Yuma Lettuce Days // (c) 2013 Yuma Lettuce Days

Lettuce, the dieter’s darling, gets its day in the sun every year at the Yuma Lettuce Days festival Salad, however, is just the first course at festival showcasing the diverse bounty of the area’s fertile river delta. The festival highlight is a series of ongoing cooking demonstrations, held in an outdoor kitchen, featuring an all-star lineup of local talent.

Yuma Lettuce Days // (c) 2013 Yuma Lettuce Days

Visit with Local Growers
The event is big on local interaction and guests can meet and talk with area growers and shippers at the “Get your Ag Scoop” booth, sponsored by the Yuma Area Agriculture Council. For a more in-depth view, “Windshield” tours of Yuma agriculture areas, narrated by local growers, provide visitors with an first-person look at the area’s best place to buy tramadol agricultural industry. Tour buses run every 1/2 hour, and frequently sell out, so advance purchase is recommended.

Celebrity Chef
Chris “CJ” Jacobson of Bravo’s hit show Top Chef, and executive chef at Girasol Restaurant in Studio City, Calif. will present food demonstrations during the weekend.

Eat Your Way Through Yuma While Supporting a Local Cause
Visitors can enjoy Yuma at a glance, at the Yuma’s Recipe Box tasting event on Saturday afternoon. For just $10, adults can sample specialties from various local restaurants, along with samples from local wineries. Proceeds from Yuma’s Recipe Box benefit local school garden projects.

Quartermaster Depot State Historic Park
Yuma, Ariz.

March 1-2, 2014

Expected Attendance
20,000 attendees

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